by admin | Feb 14, 2025 | Constipation, Health
Nick Ilott, University of Oxford Many of us pay attention to the foods we’re putting in our bodies – asking ourselves whether they’re nutritious and healthy for us. But have you ever stopped to ask yourself how fast this food is moving through your gut? The answer to...
by admin | Jan 31, 2025 | Cancer, Health
Justin Stebbing, Anglia Ruskin University Health supplements have become increasingly popular in recent years, with many people turning to them in hopes of improving overall health and reducing risk of diseases like cancer. The allure of these products is...
by admin | Jan 31, 2025 | Disease, Health
William Schaffner, Vanderbilt University The highly contagious norovirus – popularly known as “stomach flu” or the “winter vomiting bug” – is now surging through the U.S.. The number of outbreaks is up significantly over previous years, possibly due in part to a new...
by admin | Jan 24, 2025 | Diet, Health
Lorne J. Hofseth, University of South Carolina Red 3 – also called FD&C Red No. 3, erythrosine or E127 – has been widely used in food, cosmetics and pharmaceuticals since its FDA approval in 1969. You’ve likely encountered Red 3 before. It’s a common additive to...
by John McMillan | Jan 17, 2025 | Health
Mike Armour, Western Sydney University; Amelia Mardon, Western Sydney University; Danielle Howe, Western Sydney University; Hannah Adler, Griffith University, and Michelle O’Shea, Western Sydney University Medicare, Australia’s universal health insurance scheme,...
by John McMillan | Jan 10, 2025 | Diet, Health
Richard de Visser, University of Sussex Since it was started in 2013 by the charity Alcohol Change UK, the Dry January challenge has significantly grown in popularity, becoming a very popular new year’s resolution. In 2023, 175,000 people officially signed up to take...
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